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Food Science and Technology (FST) , Fall 2009

CRN       SUBJ CRSE ACT SECT         TITLE             UNITS     INSTRUCTOR        DAYS  TIMES       LOCATION            
   25190  FST  3     LEC    1Intro to Brewing & Beer   3         Bamforth, CW      TR     0610-0730P SOCSCI    1100 369 3
   25191^ FST  10    LEC    1Food, Folklore, & Health  3         Garcia, E         TR     0900-1020A SCILEC     123 511M
                             ** ENROLLMENT AFTER THE FIRST DAY MUST BE APPROVED BY THE INSTRUCTOR **
@         FST  99    VAR     Special Study             1.0 -5.0  The Staff         TBA    TBA
   25230^ FST  100A  COM A01 Food Chemistry            4         Dungan, SR        MWF    1210-0100P HARING    2205  70D
                                                                                   M      0510-0600P WELLMN     230
   25231^ FST  100A  COM A02 Food Chemistry            4         Dungan, SR        MWF    1210-0100P HARING    2205  70D
                                                                                   T      0510-0600P WELLMN     202
   25232^ FST  100A  COM A03 Food Chemistry            4         Dungan, SR        MWF    1210-0100P HARING    2205  70D
                                                                                   W      0510-0600P WELLMN     230
   25233^ FST  100A  COM A04 Food Chemistry            4         Dungan, SR        MWF    1210-0100P HARING    2205  70D
                                                                                   R      0510-0600P WELLMN     202
                             ** PASS 1: OPEN TO FOOD SCIENCE, CLINICAL NUTRITION AND
                             NUTRITION SCIENCE MAJORS **
   25234^ FST  101A  LLA A01 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   M      0210-0500P RMISOU    1220
   25235^ FST  101A  LLA A02 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   T      0210-0500P RMISOU    1220
   25236^ FST  101A  LLA A03 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   W      0210-0500P RMISOU    1220
   25237^ FST  101A  LLA A04 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   R      0210-0500P RMISOU    1220
   25238^ FST  101A  LLA A05 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   T      0900-1150A RMISOU    1220
   25239^ FST  101A  LLA A06 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   W      0900-1150A RMISOU    1220
   25240^ FST  101A  LLA A07 Food Chem Lab             2         The Staff         M      1100-1150A GIEDT     1003  24Q
                                                                                   R      0900-1150A RMISOU    1220
                             ** ALL SECTIONS OF FST 101A COURSE MATERIALS FEE - $55.00 **
                             ** PASS 1: OPEN TO FOOD SCIENCE AND CLINICAL NUTRITION MAJORS **
   25242  FST  107   COM A01 Food Sensory Science      4         Omahony, MA       M      0110-0400P RMISEN    1000  25
                                                                                   W      0110-0400P RMISEN    1000
   25243  FST  107   COM A02 Food Sensory Science      4         Omahony, MA       M      0110-0400P RMISEN    1000  25
                                                                                   W      0510-0800P RMISEN    1000
   25244  FST  110A  COM A01 Food Proc Prncpl          3         Mccarthy, MJ      MW     1000-1050A WELLMN     126  40S
                                                                                   M      0210-0400P OLSON      205
   25245  FST  110A  COM A02 Food Proc Prncpl          3         Mccarthy, MJ      MW     1000-1050A WELLMN     126  40S
                                                                                   W      0210-0400P OLSON      205
   25246^ FST  117   LEC    1Dsgn & Anlys Sensory Sci  3         Omahony, MA       M      0510-0630P RMISEN    1000  40
                                                                                   M      0710-0830P RMISEN    1000
   25247^ FST  117   LEC    2Dsgn & Anlys Sensory Sci  3         Omahony, MA       T      0510-0630P RMISEN    1000  40
                                                                                   T      0710-0830P RMISEN    1000
   25248  FST  131   COM    1Food Packaging            4         Krochta, JM       TR     0900-1020A WELLMN       1  50M
                                                                                   F      1000-1050A WELLMN       1
   25249  FST  159   LED    1New Food Product Ideas    2         Biltekoff, C      TR     0140-0300P BAINER    1132  30H
@         FST  192   INT     Internship                1.0 -12.0 The Staff         TBA    TBA
@         FST  198   VAR     Directed Gp Study         1.0 -5.0  The Staff         TBA    TBA
@         FST  199   VAR     Special Study             1.0 -5.0  The Staff         TBA    TBA
   25361  FST  201   LEC    1Food Chem & Biochem       4         Smith, GM         TR     1000-1150A WELLMN     229  34
                                                                 Frankel, EN
                                                                 Shoemaker, CF
   25362  FST  217   LEC    1Adv Food Sensory Science  2         Omahony, MA       T      0110-0400P RMISEN    1000  50
   25363  FST  290   SEM    1Seminar                   1         Winter, CK        W      0410-0500P RMISOU          54
   25364  FST  290   SEM    2Seminar                   1         Winter, CK        M      0410-0500P RMISOU          42
@         FST  290C  DIS     Adv Research Conf         1         The Staff         TBA    TBA
@         FST  298   VAR     Group Study               1.0 -5.0  The Staff         TBA    TBA
@         FST  299   VAR     Research                  1.0 -12.0 The Staff         TBA    TBA
@         FST  396   VAR     Teaching Asst Train Prac  1.0 -4.0  The Staff         TBA    TBA
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