
Food Science and Technology (FST)
, Fall 2009
CRN SUBJ CRSE ACT SECT TITLE UNITS INSTRUCTOR DAYS TIMES LOCATION
25190 FST 3 LEC 1Intro to Brewing & Beer 3 Bamforth, CW TR 0610-0730P SOCSCI 1100 369 3
25191^ FST 10 LEC 1Food, Folklore, & Health 3 Garcia, E TR 0900-1020A SCILEC 123 511M
** ENROLLMENT AFTER THE FIRST DAY MUST BE APPROVED BY THE INSTRUCTOR **
@ FST 99 VAR Special Study 1.0 -5.0 The Staff TBA TBA
25230^ FST 100A COM A01 Food Chemistry 4 Dungan, SR MWF 1210-0100P HARING 2205 70D
M 0510-0600P WELLMN 230
25231^ FST 100A COM A02 Food Chemistry 4 Dungan, SR MWF 1210-0100P HARING 2205 70D
T 0510-0600P WELLMN 202
25232^ FST 100A COM A03 Food Chemistry 4 Dungan, SR MWF 1210-0100P HARING 2205 70D
W 0510-0600P WELLMN 230
25233^ FST 100A COM A04 Food Chemistry 4 Dungan, SR MWF 1210-0100P HARING 2205 70D
R 0510-0600P WELLMN 202
** PASS 1: OPEN TO FOOD SCIENCE, CLINICAL NUTRITION AND
NUTRITION SCIENCE MAJORS **
25234^ FST 101A LLA A01 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
M 0210-0500P RMISOU 1220
25235^ FST 101A LLA A02 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
T 0210-0500P RMISOU 1220
25236^ FST 101A LLA A03 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
W 0210-0500P RMISOU 1220
25237^ FST 101A LLA A04 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
R 0210-0500P RMISOU 1220
25238^ FST 101A LLA A05 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
T 0900-1150A RMISOU 1220
25239^ FST 101A LLA A06 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
W 0900-1150A RMISOU 1220
25240^ FST 101A LLA A07 Food Chem Lab 2 The Staff M 1100-1150A GIEDT 1003 24Q
R 0900-1150A RMISOU 1220
** ALL SECTIONS OF FST 101A COURSE MATERIALS FEE - $55.00 **
** PASS 1: OPEN TO FOOD SCIENCE AND CLINICAL NUTRITION MAJORS **
25242 FST 107 COM A01 Food Sensory Science 4 Omahony, MA M 0110-0400P RMISEN 1000 25
W 0110-0400P RMISEN 1000
25243 FST 107 COM A02 Food Sensory Science 4 Omahony, MA M 0110-0400P RMISEN 1000 25
W 0510-0800P RMISEN 1000
25244 FST 110A COM A01 Food Proc Prncpl 3 Mccarthy, MJ MW 1000-1050A WELLMN 126 40S
M 0210-0400P OLSON 205
25245 FST 110A COM A02 Food Proc Prncpl 3 Mccarthy, MJ MW 1000-1050A WELLMN 126 40S
W 0210-0400P OLSON 205
25246^ FST 117 LEC 1Dsgn & Anlys Sensory Sci 3 Omahony, MA M 0510-0630P RMISEN 1000 40
M 0710-0830P RMISEN 1000
25247^ FST 117 LEC 2Dsgn & Anlys Sensory Sci 3 Omahony, MA T 0510-0630P RMISEN 1000 40
T 0710-0830P RMISEN 1000
25248 FST 131 COM 1Food Packaging 4 Krochta, JM TR 0900-1020A WELLMN 1 50M
F 1000-1050A WELLMN 1
25249 FST 159 LED 1New Food Product Ideas 2 Biltekoff, C TR 0140-0300P BAINER 1132 30H
@ FST 192 INT Internship 1.0 -12.0 The Staff TBA TBA
@ FST 198 VAR Directed Gp Study 1.0 -5.0 The Staff TBA TBA
@ FST 199 VAR Special Study 1.0 -5.0 The Staff TBA TBA
25361 FST 201 LEC 1Food Chem & Biochem 4 Smith, GM TR 1000-1150A WELLMN 229 34
Frankel, EN
Shoemaker, CF
25362 FST 217 LEC 1Adv Food Sensory Science 2 Omahony, MA T 0110-0400P RMISEN 1000 50
25363 FST 290 SEM 1Seminar 1 Winter, CK W 0410-0500P RMISOU 54
25364 FST 290 SEM 2Seminar 1 Winter, CK M 0410-0500P RMISOU 42
@ FST 290C DIS Adv Research Conf 1 The Staff TBA TBA
@ FST 298 VAR Group Study 1.0 -5.0 The Staff TBA TBA
@ FST 299 VAR Research 1.0 -12.0 The Staff TBA TBA
@ FST 396 VAR Teaching Asst Train Prac 1.0 -4.0 The Staff TBA TBA

